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Kevin earned his BS in Nutritional Sciences from Chung Shan Medical University in Taiwan and an MPH in Public Health Nutrition and Dietetics from the University of North Carolina at Chapel Hill (UNC). He is a registered dietitian nutritionist (RDN) in both Taiwan and the US.
After graduating from UNC, Kevin worked as a research technician at the National Institute of Mental Health Psychoactive Drug Screening Program under the supervision of Dr. Bryan Roth and Dr. Xi-Ping Huang. His expertise lies in high-throughput drug screening binding and functional methods, and skills in molecular biology and animal studies. The intersection of nutritional sciences and pharmacology inspired him to become a dietitian-scientist, leading him to pursue a PhD in Nutrition and Metabolism at UW-Madison. He joined Dr. Bradley Bolling’s Lab at the end of 2023. He is interested in discovering food bioactives and gaining a deeper understanding of their potential therapeutical or nutraceutical impacts on humans at multiple levels. Kevin is also keen on exploring the signaling pathways and metabolism of food bioactives.
Outside of the lab, Kevin collaborates with fellow RDNs to disseminate evidence-based nutritional sciences to the public via Instagram (Nutriverse.TWUS). In his leisure time, he enjoys playing with his cat, Mia, engaging in badminton and swimming, and watching movies.
Choline is an essential nutrient responsible for lipid metabolism, cellular signaling, and brain development. Recent data from the National Health and Nutrition Examination Survey (NHANES) indicates that 88% of Americans do not consume enough choline to meet the current Adequate Intake levels set by the Dietary Guidelines, underscoring the urgent need for alternative choline sources.
A novel dairy ingredient called Whey Protein Phospholipids Concentrate (WPPC), an underutilized byproduct of cheesemaking, is rich in choline precursors but has not yet been investigated in a clinical trial. As the first step in evaluating WPPC, my research aims to determine its role in human metabolism and its potential benefits for cognitive health.
2025 Best Poster Presentation Award at Dairy Symposium
2025-2026 AOAC INTERNATIONAL/Herbalife Scholarship
2025-2026 Wisconsin IFT Scholarship
2024-2025 John Brandt Memorial Scholarship